Product Description
Lactobacillus Sporogenes Lactobacillus Acidophilus Saccharomyces Boulardii Live Yeast Culture Ginger Powder Liver Extract 2 M CFU 1.5 M CFU 1 M CFU 3 g 100 mg 5 mg Composition: Nutritional Values Per Bolus: DL-Methionine L-Lysine Amylase Cellulase Xylanase Papain 100 mg 170 mg 1500 FCCU 3500 CMCU 2000 FCCU 1500 FCCU